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Larry White
- 3 min
SMOKED VENISON NECK HOLDAY HAM
I'm always looking for new ways to utilize the overlooked cuts from game animals. And venison necks are probably by far the most...


Larry White
- 2 min
MAPLE & CIDER BRINED SMOKED WILD TURKEY BREAST
If there's one dish that will always stand the test of time, it's smoked turkey breast. With the use of todays instant read thermometers,...


Larry White
- 2 min
VENISON SALAMI COTTO
This Venison Salami is a perfect entry level charcuterie sausage recipe that doesn't require too much work. The Word cotto translates to...


Larry White
- 4 min
THE ULTIMATE VENISON PASTRAMI
Venison pastrami, so good yet almost always prepared so wrong. There seems to be a lot of misinformation on the web when it comes to...


Larry White
- 2 min
SMOKED VENISON SUMMER SAUSAGE
Probably the most popular smoked sausage amongst hunters is venison summer sausage. It is ground, mixed and then chilled for two days to...


Larry White
- 2 min
HOLIDAY SMOKED VENISON LOIN
Smoked venison loin has been a favorite of mine for years and for good reason. It easy to make, everyone likes it and it can served...


Larry White
- 3 min
VENISON NECK PASTRAMI
How do you make one of the best tasting parts of a deer even better? Drop it into a brine for 3 days, coat it in toasted black pepper and...


Larry White
- 3 min
SMOKED VENISON HEART HAM
How to make a venison heart ham.


Larry White
- 1 min
WILD HOG CANADIAN BACON
Canadian bacon is a great way to utilize your loins. It's excellent eaten thinly sliced in sandwiches, with eggs for breakfast or even...


Larry White
- 2 min
HICKORY SMOKED VENISON NECK PASTRAMI
People are always asking me for more ways to venison shanks. But rarely am I asked for new ways to cook the neck and I don't think its...